True Grit: Planting a Gravel Garden with Students

“How did I get here?” I asked myself in anxious jubilation last Friday as I watched the dump truck release its load of 6 cubic yards of gravel behind the agriculture building. The driver, a super nice guy named Mike, wished us luck on planting our gravel garden as he drove off. He had never heard of growing plants in gravel. And, up until a few years ago, really neither had I.

But, the rhetorical question really made me reflect. Why was I having students plant common perennials in gravel?


Every two years I teach Herbaceous Plants, a class devoted to the annuals and perennials that will do well in east Texas and the southeast. This semester is the fourth time that I have taught the class, and each year I get a little more focused on the use of these plants in naturalistic design. In the past years, I’ve had students design and plant prototype designed plant communities in our edible garden. We deemed these food prairies since the garden was centered on food for people, and these plantings would provide food for insects. They would also provide food for the mind where the students and I could learn better how to do this sustainable type of planting.

Through the installation of naturalistic plantings, I’ve realized that the weed management is a constant struggle. While weeds are already a challenge during the active growing season, they are also problematic during the cooler months here in the southeast when the weather is mild enough to allow persnickety winter weeds to continue growing. The hope with naturalistic plantings is that they can close quickly enough to choke out potential weeds, and if the weed bank is depleted prior, it certainly helps. But, management often requires the use of mulch, pre-emergent herbicides, and/or wedding to control such issues. Other friends and colleagues have commented on their frustration that weed management after installation can be quite cumbersome especially with the dense planting used.

A Permanent Mulch

In my studies of naturalistic design, I’ve learned that weed management can be induced by increasing the stress of the site conditions and by lowering the level of nitrogen in the soil. An inorganic mulch layer of gravel, sand, recycled concrete, or other crushed aggregates achieves both of these goals. I first became aware of the science behind this approach when I heard Cassian Schmidt speak at the 2016 Perennial Plant Conference. He had detailed data down to minutes per square meter on how much management must occur for different types of plantings, and rocky soils that create more stressful conditions for the plants reduce management time. I realized I had seen these types of plantings before. I had visited Beth Chatto’s gravel garden in England where famously none of the plants have been irrigated. And, of course the gravel garden at Chanticleer has always captured my attention.

The gravel garden at Beth Chatto’s nursery in the UK was once a parking lot.  It now features denizens from around the world that survive in more stressful conditions.

The gravel garden at Beth Chatto’s nursery in the UK was once a parking lot. It now features denizens from around the world that survive in more stressful conditions.

The gravel garden at Chanticleer hosts a wide range of species that tolerate growing in harsher conditions.

The gravel garden at Chanticleer hosts a wide range of species that tolerate growing in harsher conditions.

Hearing Cassian Schmidt’s presentation really piqued my interest in using gravel as a planting medium, but I had my doubts. I really hadn’t embraced that stress was an asset yet as I had studied about emulating nature in the other direction and enriching soils with organic matter to prevent problems with edibles. I started to think about the plant communities I had seen in west Texas or the North Carolina barrens. Perhaps it was possible, and we could make garden soil more stressful for plants.

I started looking for more information on the subject. I learned about Peter Korn and how he grows plants in straight sand conditions, and again, I was amazed that plants could survive in such a scenario. In 2019, I attended the Perennial Plant Association’s (PPA) meeting in Chicago, and on a tour visited Olbrich Botanical Gardens where Jeff Epping is director of horticulture. Right off the bus was an incredible perennial planting at the entrance. I would discover from the conversations of the people around me that the thriving plants I saw were planted in 4 to 5 inches of gravel! Once inside, we would discover other gravel plantings where Jeff had overseen their install. I’ll add here that I’ve learned much from looking at a presentation he gave at PPA in 2017.

Perennials thrive in a gravel garden at the entrance to Olbrich Botanical Gardens.

Perennials thrive in a gravel garden at the entrance to Olbrich Botanical Gardens.

Here’s another gravel garden further in Olbrich Botanic Gardens that features Calamintha, Sporobolus, Allium, and other species.

Here’s another gravel garden further in Olbrich Botanic Gardens that features Calamintha, Sporobolus, Allium, and other species.

Around the same time, I was delighted to see Ben O’Brien have success with planting in combinations of sand, gravel, and recycled concrete in Canada. He did some incredible trials of different species in these mixed aggregates, and the complete results of his work including a species-by-species breakdown of his trial can be found on his website.


HOW WELL DO GRAVEL GARDENS WORK IN THE SOUTH?

But, most of these plantings are found up north—Wisconsin, Pennsylvania, Ontario, England, Germany, and Sweden. The question is will they work in the deep south where we get quite hot later in the summer and can have prolonged dry periods. And, again I’m not focusing on xeric or alpine plants but instead common perennials to grow in gravel.

So, I decided with my class this year that we would install a gravel garden to attempt to answer this question. This class would be slightly different because due to COVID-19 we condensed the class from16 weeks down to a half semester of 8 weeks. We would just double the time we met each week to cover the same material. But, that also meant we had to expedite the process of developing the garden.

I should also note for those of you concerned about my students or me in a COVID-19 environment that I have been extremely cautious. (I’m that cautious person who hasn’t eaten out in a restaurant since March 2020, hasn’t travelled to see family or really anywhere, and was told back last spring when I was rearranging my classes that I “drank the Kool-Aid” about the hyped-up concerns over COVID-19.) There were only seven students in the class, which allowed for social distancing through this entire course, and students wore masks as well, too.

Here is the site of our future gravel garden at the bottom of Sprout, our edible garden in the Plantery.  The Plantery is our teaching gardens, grow houses, and micro-farm Sprout located near the SFA Agriculture building where we can provide student…

Here is the site of our future gravel garden at the bottom of Sprout, our edible garden in the Plantery. The Plantery is our teaching gardens, grow houses, and micro-farm Sprout located near the SFA Agriculture building where we can provide students with hands-on learning opportunities.

Prior to installing the garden, I covered many of the basics of naturalistic design from competitor—stress-tolerator—ruderal survival strategies to Nigel Dunnett’s FLOW design method in class. Students easily understood Nigel’s classifications of anchors (primary plants in the installation), satellites (plants that provide seasonality around the anchors), matrix species (the groundcover species, typically grasses), and free floaters (self sowers that pop up here and there). We then practiced iterating and creating naturalistic plantings, first as students in small groups and then as solo projects.

For our gravel garden, I provided students with a plant list of species that we had both ordered and propagated. Normally, we would choose the plants early in class and then order them or grow them, but the shortened semester forced my hand. I also provided students with a rendering of the site dimensions where the students were able to apply what they learned in class, and from a measuring lab we determined that the full sun site was approximately 400 square feet in size. Below are two anonymous examples of the drawings that students developed for the class.

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From these drawings I then synthesized them into one cohesive design. Again, normally, we would do this activity in class, but with the time limitations I decided to render the design myself. The design we went with was to have taller edge species at the back of the planting near the fence that my nursery management lab had built the previous fall. Then, a sinuous curve would snake through the bed with plant anchors and plant satellites arranged on either side of the bed. Some large rocks remained in the bed from a previous planting that students like to sit on and take pictures, and we decided to just use them as part of the design. The taller species would provide a nice floral backdrop and the pathway would pass right by these larger stones.

The design for the gravel garden.  The number following the species indicates the number of plants to set out at that location.  For guidelines we used the posts from the fence.

The biggest challenge was sourcing the mineral mulch. I had almost given up when I found a company in town that sold baked clay that is used on roads, and it appeared to be clean of weeds, had the angular size of grit that we desired, and had that gray-blue color that I had seen before at other gardens. It was a bit pricey coming in a $110 a cubic yard, but I was prepared to pay for good quality material. This gravel was delivered last Friday in anticipation of planting this week.


TUESDAY MORNING CLASS, SPREADING THE GRAVEL

We finished leveling the soil in our morning class. We then put stakes in that had two markings, one for the soil line and one for the gravel line. Students then began to spread at least 4 inches of gravel over the entire site. We then went back and checked with trowels to make sure that the gravel depth was right over the bed.

A view of the site from the ground prior to any gravel.  Oh, and in case you’re curious about the white in the Sprout garden, those are floating row covers over tomatoes.   We had a freeze forecasted this week!

A view of the site from the ground prior to any gravel. Oh, and in case you’re curious about the white in the Sprout garden, those are floating row covers over tomatoes. We had a freeze forecasted this week!

Students begin spreading gravel over the site.

Students begin spreading gravel over the site.

The stakes really helped us check the gravel depth.

The stakes really helped us check the gravel depth.


TUESDAY AFTERNOON LAB, PLANTING THE ANCHORS AND SATELLITES

In the afternoon lab, we flagged our pathway and then began placing the the anchors and satellite species into the bed. I paired students off to look at the design and then place plants appropriately with notes on how many plants should be placed in each area. From reading about gravel gardens I was aware that we needed to knock off excess soil to decrease the organic matter in the bed and remove the top of the substrate from the rootballs to reduce the weed load we might be putting in the beds. So, when we began planting, I instructed students to use Tubtrugs to accomplish these tasks and not get soil in the gravel. Afterwards, we watered the plants in well.

Students begin setting out plants based on the design.

Students begin setting out plants based on the design.

Mike and Hanna check the design for the placement of Symphyotrichum oblongifolium ‘Raydon’s Favorite’.

Mike and Hanna check the design for the placement of Symphyotrichum oblongifolium ‘Raydon’s Favorite’.

The anchors and satellites laid out prior to planting.

The anchors and satellites laid out prior to planting.

Brendan plants a Pycnanthemum tenuifolium into gravel.

Brendan plants a Pycnanthemum tenuifolium into gravel.

Nyree knocks the soil off a Pycnanthemum tenuifolium plant.

Nyree knocks the soil off a Pycnanthemum tenuifolium plant.

Hope waters the plants in after planting.

Hope waters the plants in after planting.

The anchors and satellites planted into gravel.

The anchors and satellites planted into gravel.


THURSDAY MORNING CLASS, PLANTING THE MATRIX

We wrapped up the planting Thursday morning by planting the matrix species. We planted more Nassella, and then we introduced a few Sporobolus heterolepis in the front and Muhlenbergia reverchonii in the back. We also scattered Echinacea purpurea and Echinacea purpurea ‘White Swan’ through the latter last two grasses to see how they will do on site as self sowers.

Planting round two begins with installing the matrix layer.

Planting round two begins with installing the matrix layer.

The gravel garden fully planted!!! Yay!!!  We still haven’t decided what edging to use to mark the path.  We may wait until the plants fill in a bit to determine that.  We are thinking willow, bent metal, or maybe just leaving it bare.

The gravel garden fully planted!!! Yay!!! We still haven’t decided what edging to use to mark the path. We may wait until the plants fill in a bit to determine that. We are thinking willow, bent metal, or maybe just leaving it bare.

An overview perspective of our new gravel garden.  And, in case you are wondering about the area to the right of the gravel garden that’s been recently cleared, we eventually want to turn that into a practice patio garden where students can overhaul…

An overview perspective of our new gravel garden. And, in case you are wondering about the area to the right of the gravel garden that’s been recently cleared, we eventually want to turn that into a practice patio garden where students can overhaul it every few years. Since we are a small program with limited funds, we tend to piecemeal projects together. This gravel garden pathway will feed right into the space as if it is part of an extended back yard to the mock patio.

As Jeff Epping suggested in his presentation, we will irrigate often for the next several weeks until plants are established. And, reflecting back over the whole process the one change I want to make is to try to find cheaper gravel that achieves the same effect as this baked clay product.

I look forward to seeing the true grit that these plantings will offer for us here in the southeast. I asked students what they loved most about this project. Common comments were how good it looked at the end, learning that plants could grow in gravel, and the excitement to see how the planting will look in a few months. I, too, have that same excitement, though with a dash of the fear of failure. But, I know that failure feeling is essential when trying something new that pushes the boundaries of what is possible and learning new things about horticulture. And, as I kidded with the students, should this fail, well, we have 6 cubic yards of gravel for our future walkways! :-)

 

Planting the Food Prairies

This post is part 2 of 2 of a series where I reflect on our food prairie design and planting in the Sprout garden.  I hope it inspires you.

18 APRIL | TUESDAY PRE-CLASS 7:30–9:20 Am

The blank slate of the food prairies!  How exciting!  

The blank slate of the food prairies!  How exciting!  

I arrived the morning of planting at 7:30 am to set up for my Herbaceous Plants class that would help to install the food prairies as part of their class project.  Hunter, one of my incredible student apprentices, prepped the food prairie beds the week before.  He had cleared them of any debris and small weeds, broadforked them, and then leveled them.  They looked fresh and ripe for planting in the glow of sunrise.

The first task I tackled was to mark and string the boundaries for our planting grid in the prairies.  The inspiration for this tactic was a photo I saw online of one of Piet Oudolf's installations where a massive grid system was laid on the ground.  In Illustrator, I had overlaid the students' design with a grid that partitioned each food prairie into eight 4' × 4.25' quadrants and then printed each species layer.  This paper grid would correspond with the one I was hammering into the ground to simplify plant placement for the students.  I printed several of these so that the students could use them as guides.  I installed stakes to mark the intersecting lines and used twine to demarcate the boundaries of our quads.  John and Rock, two other amazing student apprentices, arrived just in time to help with the stakes and string.  We outlined two of the four prairies for a demo before it was time for class to start.  I had students in class help on the other two.  

 
The food prairie design for the structural layer (plants listed above the design) and seasonal filler layer (plants listed below the design) is a kaleidoscope of color.  Here the four quadrants separated by thick black lines are shown together …

The food prairie design for the structural layer (plants listed above the design) and seasonal filler layer (plants listed below the design) is a kaleidoscope of color.  Here the four quadrants separated by thick black lines are shown together instead of as their separate beds for ease.  Circles approximate—and let me stress approximate as some species will spread—the final plant size.   

 

The other thing I did before students arrived was place stakes with species names on them in the garden.  That way, when students brought the trays up to the garden, they could put each species in its corresponding place.  The labels helped us be very organized as I knew trouble finding small plants or accidentally grabbing the wrong plant could cause chaos.


18 APRIL | TUESDAY CLASS 9:30–10:20 am

I knew it would rain.  I had been planning the food prairie install for a year and a half, and the reoccurring fear I had was that some stalled front would dump 10 inches on us all week. 

I walked into the classroom to get the students, and the minute we walked outside, the wet stuff began to fall.  It wasn't a monsoon.  More like a light shower, barely above a mist.  However, the students didn't complain besides the occasional, "I'm cold."  

I sent a few students to get the plant trays, and I stayed on Sprout hill to help others begin laying out the stakes and string.  Most everything we planted was either a 3.5 inch pot or smaller save for a few species that we dug and divided. 

Once the grids were finished, I began to show students how to read the plans from our design.  I indicated that a plant needs to go roughly where it was on the design in its appropriate grid, but to the exact inch was too tedious.  Piet Oudolf and Noel Kingsbury say in Gardens in Time and Space location matters less than the plant pallete as these designs can and will change over time. 

The food prairie grid and food prairie design for Symphyotrichum oblongifolium 'Raydon's Favorite' (aromatic aster).  The red, purple, green, blue, and orange circled plants on the left correspond with the circled plants in the design on the ri…

The food prairie grid and food prairie design for Symphyotrichum oblongifolium 'Raydon's Favorite' (aromatic aster).  The red, purple, green, blue, and orange circled plants on the left correspond with the circled plants in the design on the right.  As you can see from the plant placement on the left, students were very adept at finding each propagule's final spot.    

Plants goin' in the ground!  

Plants goin' in the ground!  

I also told the students to not walk on the beds.  I knew with around 20 species to install and 12–14 students helping there would be lots of soil compaction.  Therefore, I encouraged them to use stepping stones as landing pads.  I must compliment them.  They were very diligent about caring for the soil, even when I wasn't looking.  :-)  

These plastic stepping stones helped us prevent excess soil compaction.  

These plastic stepping stones helped us prevent excess soil compaction.  

Since the class was only an hour, we did a trial run installing two species.  The rest would wait for lab.  I was immediately impressed with the students' collective ability to read and interpret the plan.  They worked in pairs and helped each other find where plants went. 


18 APRIL | TUESDAY LAB 1:00–2:50 pm

For lab, we were able to hit the ground running since the grids were in place and most of the plants were on site.  I made comments about it not raining, to which some of the students griped that I was jinxing us all!  Fortunately, it didn't rain another drop for the whole project.

We started by digging a few structural-layer plants like Asparagus officinalis (asparagus) and Rudbeckia maxima (great coneflower) we propagated in the ground for the install.  At first, I checked the students work against our design, and once I saw they were able to follow the design, I let them work on their own.  Overall, we were able to install 13 species today, and we got the majority of the structural and seasonal filler layers installed. 

The chaos of creation

The chaos of creation

Teamwork makes the dream work.  

Teamwork makes the dream work.  

 
Photo from the end of day 1.  From this overhead shot of two food prairies in the midst of our cut flower and vegetable beds you can appreciate how the grid system helps students visualize where plants go.  

Photo from the end of day 1.  From this overhead shot of two food prairies in the midst of our cut flower and vegetable beds you can appreciate how the grid system helps students visualize where plants go.  

 

20 APRIL | THURSDAY CLASS 9:30–10:20 am

This morning, we continued to plant other components of the seasonal layer.  We also started planted dynamic fillers like Gaura (Oenothera) lindheimeri 'Sparkle White' (Lindheimer's beeblossom), Oenothera biennis (evening primrose), and Gaillardia aestivalis var. winkleri (Winkler's firewheel), and I had a few students start plugging in Carex cherokeensis (Cherokee sedge) that would comprise the groundcover layer.  

After I got them started, I climbed on top of the building and sneaked a few aerial shots.  

 
Hehe, they didn't even know I was on the rooftop for a while.  

Hehe, they didn't even know I was on the rooftop for a while.  

 

From the rooftop, I saw Donna McCollum of KTRE filming students planting, and I came down to greet her.  I was excited that she came out to feature these perennial projects our students were installing at SFA.  Plus, the students were planting these garden beds the week before Earth Day, and they were able to discuss the sustainability of the plantings for the clip.  She asked me some questions, and then she interviewed several of the students.   Here's her segment if you'd like to watch

A rare photograph of me teaching as Donna McCollum films a piece on the food prairie plantings.  Photo by Hunter Walker.

A rare photograph of me teaching as Donna McCollum films a piece on the food prairie plantings.  Photo by Hunter Walker.

Donna McCollum of KTRE interviews SFA Horticulture student and Team Sprout member Hunter about the food prairies. 

Donna McCollum of KTRE interviews SFA Horticulture student and Team Sprout member Hunter about the food prairies. 


04/25 | TUESDAY CLASS 9:30–10:20 am

The food prairies were really becoming full of flora.  Today, our main objective was the matrix layer—Carex cherokeensis, Bouteloua curtipendula (sideoats grama), and Sisyrinchium angustifolium (blue-eyed grass).  At this point it was mainly filling in open spaces that we hadn't filled yet with other flora, and we mostly completed two of the four food prairies this morning.  Also, towards the end of the hour, I had a student begin plopping Narcissus × odorus (campernelle) bulbs into the food prairies according to our design.  

Bouteloua curtipendula plugs lay scattered in vacant areas in the food prairies.  

Bouteloua curtipendula plugs lay scattered in vacant areas in the food prairies.  

 
Even a broken leg doesn't stop students like Cierra from helping plant!

Even a broken leg doesn't stop students like Cierra from helping plant!

 
Reagan smooths soil around Sisyrinchium angustifolium.  The sun came out long enough for the plants to open their beautiful blue flowers.  

Reagan smooths soil around Sisyrinchium angustifolium.  The sun came out long enough for the plants to open their beautiful blue flowers.  


04/25 | TUESDAY LAB 1:00–2:50 PM

We picked up where we left off this morning on the groundcover layer.  And, just like that it was finished!   

Wa-hoo!  The food prairies are planted!  

Wa-hoo!  The food prairies are planted!  

Or, should I say it's just begun since they will change and evolve over time? 

Later in the week, a few of my student apprentices applied a thin layer of mulch to reduce weed germination.  Of course, we want the plants to grow thickly enough to shade the soil so weeds won't have much of a chance, but this initial covering will help the installed plugs gain a solid footing.  

Watering in the students work.  We removed the grid overlay after the install was finished.  

Watering in the students work.  We removed the grid overlay after the install was finished.  

In the end I believe that this type of planting is great for students because of the randomness to it.  They were very capable of following the design, and if they didn't put the plant in the exact spot, it's ok. In total with everyone's help, I roughly calculated that we invested approximately total 80-90 hours in the project for planting and installation.  

SFA students happy to be finished and happy to have a positive impact on the world.  The food prairies will add beauty to the garden and provide habitat for a number of beneficial insects.  

SFA students happy to be finished and happy to have a positive impact on the world.  The food prairies will add beauty to the garden and provide habitat for a number of beneficial insects.  

Now, we wait and watch as the food prairies burgeon with growth.  

Designing the Food Prairies

As a educator, I find the process of learning fascinating.  Maybe even you've caught hints of the magic.  When you're really passionate about a topic, it's like your brain turns into a sponge as you soak up every drop of knowledge, and wring it all back out again to transform something, some surface of existence that needs a good scrubbing.  Read and study all you want, but at some point you have to go and do.  

Heaven knows that's me with mixed plantings.  Probably since 2012 when I first heard Claudia West speak at PPA in Boston or 2013 when I travelled to the Netherlands with Piet and Noel's book in hand, I've been reading about designed plant communities and standing on the shoulders of giants as I've accrued knowledge from those eager to share their craft of interpreting nature. 

I made a special point to visit this park in Leuvehoofd in Rotterdam at a conference in the Netherlands a few years ago.  It was the first Oudolf installation I ever saw, and it was enlightening seeing plants intermingled.  

I made a special point to visit this park in Leuvehoofd in Rotterdam at a conference in the Netherlands a few years ago.  It was the first Oudolf installation I ever saw, and it was enlightening seeing plants intermingled.  

I wanted to do something with all I had absorbed.  Since 2015, I have been working on designing mixed plantings in the Sprout garden at SFA that we've deemed the food prairies.  Like I shared in a previous post, I wanted to have these plantings in the Sprout garden because of the benefits—they would add beauty to the garden, they would help to attract beneficial insects, and let's be honest, I love the prairie-look.  AND, I wanted to teach and educate our students about the design, the installation, and the management of these style of plantings.  Much of the work on synthesizing these planting combinations has been done in the north or abroad, and we need to adapt the methodology for the southern US.  

I started by drawing and iterating several different designs for the food prairie beds.  The design that won was to have four beds, two on either side of our primary axis path totaling a little over 600 square feet of planting space.  The plantings would be in-between our food growing areas, thus dividing the garden into thirds.  I was inspired by Piet Oudolf's work at Scampston Hall where Deschampsia cespitosa (tufted hairgrass) segregated patches of lawn.  This design resonated with me, perhaps because most of my life I grew up around fence rows that partitioned the landscape.  Additionally, our mini fence rows amplify the reclaimed farm theme I'm going for around the SFA agriculture building. 

Decisions on plant material came next.  Initially, I considered adding a few shrubs, but after reading Planting in a Post-Wild World, I nixed them.  Thomas and Claudia argue that open spaces like our full sun slope call for the grassland archetype and herbaceous species should dominate.  Additionally, woody material would likely dominate the space, and the absence of shrubbery would aid maintenance and early season clean up with our student apprentices. 

Since my arrival in Nacogdoches, I documented when species were in flower and how long their ghosts persisted in the landscape.  I had a steep learning curve to climb as the flora of Texas bloomed a month or two earlier (or later in the fall!) than where I lived in Tennessee or North Carolina.  

In the fall of 2015, the students and I installed trial material from Hoffman Nursery, Intrinsic Perennials, and Jelitto to see which species would fare well.  Since we were overhauling the entire garden, I decided to grow them on site.  These evaluations helped to lengthen the plant list that follows, especially for the species comprising the matrix. 

The list of species for the food prairie that I would eventually share with my students.  L = leaf, F = flowering, and S = seed or senescence.  Overall, colors *roughly* match the species, but white was coded as gray so that it would be vi…

The list of species for the food prairie that I would eventually share with my students.  L = leaf, F = flowering, and S = seed or senescence.  Overall, colors *roughly* match the species, but white was coded as gray so that it would be visible on a white background.  

Early on in the design process, I knew that the installation would be perfect for my Herbaceous Plants class slated for the spring of 2017.  Many regale this type of planting as the future of horticulture in urban areas, and I'm not going to have my students left in the dust. 

SFA students in Herbaceous Plants learning how plants grow in nature. Exciting times!!!

SFA students in Herbaceous Plants learning how plants grow in nature. Exciting times!!!

I began developing curriculum to teach the concepts of mixed plantings.  For our first lab, I took an idea that Angela Treadwell-Palmer shared with me that she did in school under W. Gary Smith—take students out to observe how plants grow together in nature.  They got to see the patchwork quilt of flora and how plants actually grow in the wild—randomly following environmental gradients, arranged in layers, and sans mulch but smothering the ground with foliage. 

Also, early in lab we began propagating plants for the food prairie to allow them time to grow and develop for our late April install.  Stock plants of Pycnanthemum tenuifolium (narrow-leaf mountain mint), Symphyotrichum oblongifolium 'Raydon's Favorite' (aromatic aster), and Allium tuberosum (garlic chives) were ripped apart by green fingers, and the divisions grew to the surprise of a few students.  And, Echinacea cultivars (purple coneflower), Oenothera biennis (evening primrose), and Achellia millefolium (yarrow) seed were sown and germinated promptly.  

In class, we discussed concepts about ecology to reiterate the growth patterns plants exhibit in nature like survival strategies, succession, and colonization.  We covered mixed plantings, why this approach is becoming more prevalent, and how to do it.  We covered the layers—structural, seasonal filler, matrix, and dynamic filler.  And, then I had the students design and develop a small modular design much like Roy Diblik presented in his book The Know Maintenance Perennial Garden.  One student even went as far as developing a module where she used the ten digits in the number pi to arrange her 10 species in her module.  (Great example of soaking it up and wringing it out, eh?)

After we covered all this material, we set about in lab designing the food prairies.  I created a 1 in = 1 ft scale drawing showing the four food prairie quadrants, and had students cut out 1, 2, or 3 inch squares to correspond with the rough maximum plant size each species would get.  On these squares students used markers to color and code an abbreviation for each species.  Then, they came up and added them to the drawing, I voicing advice all the way about which plants would look good together and which ones for which layer.  Once we were finished, I photographed the design and imported it into Adobe Illustrator where I overlaid the squares with circles.

Students in Herbaceous Plants plan and arrange the structural (left) and seasonal theme (right) layers for the food prairies.  

Students in Herbaceous Plants plan and arrange the structural (left) and seasonal theme (right) layers for the food prairies.  

I'll admit the first time we did this I encouraged them to put WAY too many plants on the design sheets.  I had to cull some of the squares they placed but, by the end the numbers closely matched the design percentages from Planting in a Post-wild World and notes I took in a Cassian Schmidt talk. 

I showed students the final design, and we set the week of April 17-21 for the install. 

— CHALLENGES —

While I did much prep in the year and a half prior, the biggest challenge I faced was cramming the design and synthesis of mixed plantings into a 3 month period, from the first day of class to the install.  Doing a design by yourself is testing enough, but try organizing things well enough to have 12 other people help!  It's a whole 'nother endeavor.  But, the teacher in me enjoyed it and reveled at the light bulbs going off in class and lab as I exposed the students to the full gamut of the design and install of mixed plantings.  I didn't want to give them a fish; I wanted to show them how to use the bait and tackle. 

I'll also admit I had fears, which I've learned is common when you make the shift from traditional plantings to this novel approach.  Fear of failure.  Fear of the unknown.  Fear of weeds.  Fear of too many plants being used.  Fear of too few plants being used.  Fear of the propagules not being big enough.  Fear of this planting not being in my backyard but other there for the world to see. 

But, as most things are in life, if you don't have angst doing a project and you don't feel resistance, it probably means the task is not worthwhile. 

Now with all that we've learned, let's go plant it.  The install, Part 2, is coming soon.